The world’s smallest chef, Le Petit Chef, returns to Johannesburg’s northern suburbs for a culinary journey like no other at Southern Sun’s luxurious 54 on Bath hotel in Rosebank. By popular demand, this immersive dining experience has been extended until 31 December 2024, with food lovers in for a treat with its latest show, “How to Be the World’s Greatest Chef”.
An unparalleled culinary feast
The world-renowned DinnerTimeStoriesSA with Le Petit Chef is a feast for the senses, combining cutting-edge 3D projection technology, dynamic music and carefully arranged decorations to create a dining experience that takes guests on a journey through time. You can sit comfortably in your seat and experience a culinary journey across history and culture. The six courses in this “fun dining” experience are all accompanied by immersive visuals projected directly onto your table. This is more than just a dinner, it is an unforgettable show.
The interactive nature of the evening allows diners to become part of the show. In the latest episode of “How to Be the World’s Greatest Chef,” the young chef personally teaches guests cooking secrets while exploring the roots of staple foods, artistic food presentation and his own journey in the culinary world.
Six unique dishes
True to its innovative concept, the menu details remain shrouded in mystery, adding even more interest to the show. But rest assured, each dish has been carefully crafted to complement the show’s storyline. Paired with carefully selected wines, this dining experience is sure to be a feast for the eyes and mouth. Guests can choose to enhance their dining experience with a wine pairing package available for R395 per person booked through Computicket, or R425 paid on the spot.
54 on Bath’s Head Chef Donaldson Madubela and his talented team have partnered with Le Petit Chef to offer a menu that caters to all dietary needs, including vegetarian, vegan, lactose-free, gluten-free, halal and kosher. Whether you’re a food adventurer or a cautious eater, you’ll find something to your liking.
Suitable for all occasions
Le Petit Chef’s dinner shows are perfect for all occasions, from special celebrations to corporate events. The show’s atmosphere is very intimate, with seating limited to 60 per show, ensuring that every guest receives a personalised service and VIP experience. Sunday lunch offers a family-friendly show, with children aged 5 and over welcome, while the evening show is for guests aged 12 and over only.
For those looking to tailor their experience, corporate bookings can include personalised branding and gift options, making this a unique way to impress clients or colleagues.
Tickets and Reservations
Le Petit Chef’s unforgettable 3.5-hour show will run until the end of 2024, with tickets priced at R1,395 per person. Each guest will receive a glass of bubbly on arrival, setting the tone for a night of fun. Be sure to book in advance through Computicket to secure your seat and create memories that will last a lifetime.
For more details, visit DinnerTimeStories (or Le Petit Chef (and follow those “Instaworthy” moments on social media.
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